Is DARK CHOCOLATE COCONUT VITALITY BAR, DARK CHOCOLATE COCONUT Gluten Free?
Description
Rich dark-cocoa and toasted coconut notes deliver a pronounced, bittersweet flavor; texture is dense and chewy with occasional crisp shredded pieces. Commonly eaten as a portable between-meal snack or quick dessert substitute; reviewers note satisfying flavor and convenience, though some mention variability in sweetness and occasional dryness or crumbliness issues.
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Description
Rich dark-cocoa and toasted coconut notes deliver a pronounced, bittersweet flavor; texture is dense and chewy with occasional crisp shredded pieces. Commonly eaten as a portable between-meal snack or quick dessert substitute; reviewers note satisfying flavor and convenience, though some mention variability in sweetness and occasional dryness or crumbliness issues.
Ingredients
Almonds, Dark Chocolate (Organic Sugar, Chocolate Liquor, Cocoa Butter, Cocoa Powder (Dutch Alkalized), Sunflower Lecithin), Rice Protein Concentrate, Prebiotic Tapioca Fiber, Organic Tapioca Syrup, Organic Brown Rice Crisps (Organic Brown Rice, Organic Brown Rice Syrup, Salt), Unsweetened Coconut, Organic Agave Syrup, Rice Bran, Organic Coconut Flavor, Sunflower Lecithin, Sea Salt, Mixed Tocopherols (Natural Vitamin E), Hazelnuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.