Is DAWN FOODS, GLUTEN FREE MUFFINS, BANANA NUT, BANANA NUT Soy Free?
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Why it's not soy free
- hydroxylated soy lecithin
- soybean oil
hydroxylated soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
SUGAR, RICE FLOUR, EGGS, SOYBEAN OIL, WATER, BANANA PUREE (WITH ASCORBIC ACID), WALNUTS, FOOD STARCH-MODIFIED, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), POTATO STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, MONOGLYCERIDES, XANTHAN GUM, SODIUM PROPIONATE AND POTASSIUM SORBATE (AS PRESERVATIVES), HYDROXYLATED SOY LECITHIN, SODIUM STEAROYL LACTYLATE, MALTODEXTRIN, CARAMEL COLOR, TRIGLYCERIDES, CORN SYRUP SOLIDS, CORN OIL.
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