Is Decorated Shortbread Cookies Vegetarian?

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, BUTTER, VEGETABLE OILS (CANOLA, PALM & PALM KERNEL), EGGS, CORN SYRUP, VEGETABLE SHORTENING (PALM & SOYBEAN OIL, MONO & DIGLYCERIDES), 2% OR LESS OF EACH: VITAL WHEAT GLUTEN, SALT, WATER, NATURAL FLAVOR, COLORING (TITANIUM DIOXIDE, ANNATTO & TURMERIC), CITRIC ACID, CULTURED DEXTROSE, POTATO STARCH, SOY LECITHIN, CORNSTARCH, MONO & DIGLYCERIDES. MAY BE TOPPED WITH: ASSORTED SPRINKLES (SUGAR, GLUCOSE, PALM KERNEL OIL, TAPIOCA STARCH, MODIFIED CORNSTARCH, SALT, COLORING (BEETROOT, BETA CAROTENE, ANTHOCYANIN, TURMERIC), MAGNESIUM SILICATE, GLYCEROL, SOY LECITHIN (EMULSIFIER), ARABIC GUM, NATURAL FLAVOR).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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