Is Deli Style Rye Bread Alpha-Gal Friendly?

Ingredients

Enriched Flour(Wheat Flour,Malted Barley Flour,Niacin,Iron,Thiaminemononitrate,Riboflavin,Folic Acid)Water,Rye Flour,Yeast,Dough Conditioner(Ryeflour,Dextrose,Wheat Flour,Ground Caraway,Lactic Acid,Corn Starch,Ground Dill,Fumar-Ic Acid,Monocalcium Phosphate,Monoglyce-Rides,Soybean Oil,Onion Powder,Natural Flavor),Salt,Rye Flavor(Rye Flour,Acetic Acidnatural Flavors,Sodium Silico Aluminateprocessing Aid,Fermented Lactic Acid),Maltpowder(Malted Barley,Wheat Flour,Dextrose)Soybean Oil,Dough Conditioner(Dextrose,Diacetyl Tartaric Acid Esters Of Mono-Digly-Cerides,Corn Starch,Ascorbic Acid,Enzyme),Ground Caraway Seeds,Sour Flavor(Wheatflour,Acetic Acid,Lactic,Fumaric Acid).Yellow Corn Meal To Prevent Sticking.Eggwash(Water,Eggs) Added For Color & Shine.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Explore other diets

Similar Products

About this product

Bread · Loaf