Is Delimex Beef Corn Taquitos, Frozen Appetizer, 23 ct - 23.0 oz Box Alpha-Gal?

Description
Delimex Beef Taquitos are a frozen appetizer available in a 23 ct 230 oz box. Made by America's #1 taquito brand, these taquitos are quick and easy to prepare, making them a convenient snack option. The beef is seasoned with spices, adding flavor to each bite. People really enjoy these taquitos and appreciate their simplicity as a quick snack, making them a popular choice among consumers.

Description
Delimex Beef Taquitos are a frozen appetizer available in a 23 ct 230 oz box. Made by America's #1 taquito brand, these taquitos are quick and easy to prepare, making them a convenient snack option. The beef is seasoned with spices, adding flavor to each bite. People really enjoy these taquitos and appreciate their simplicity as a quick snack, making them a popular choice among consumers.
Ingredients
Tortilla (Corn Masa Flour, Water, Salt), Filling: Cooked Beef (Beef, Beef Broth, Salt), Water, Corn Masa Flour, Contains Less Than 2% Of: Textured Soy Protein (Soy Flour, Caramel Color), Beef Base (Roasted Beef And Concentrated Beef Stock, Salt, Hydrolyzed Soy Protein, Corn Syrup Solids, Flavoring (Dried Onion And Garlic), Dried Whey (Milk), Caramel Color, Chicken Fat), Modified Food Starch, Soybean Oil, Granulated Onion, Soy Protein Isolate, Flavors (Beef Extract, Yeast Extract, Natural Flavors (Contains Milk), Salt), Salt, Spices, Lemon Juice Concentrate, Soybean Oil, Contains Milk, Soy
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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