Is Delimex Beef Taquitos Alpha-Gal Friendly?
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Ingredients
redients: corn masa flour (corn masa flour, lime), water, cooked beef (cooked beef, beef broth, salt), soybean oil, contains less than 2% of textured soy flour (soy ur, caramel color), modified food starch, beef base (roasted beef and concentrated beef stock, salt, hydrolyzed soy protein, corn syrup solids, flavoring [dried on and garlic], whey [milk], caramel color, chicken fat), soy protein isolate, salt, dried garlic, dried onions, spices, cumin, sugar, dried chipotle chili peppers, dried apeno peppers, ground red pepper. ntains: soy, milk. istributed by kraft heinz foods company, pittsburgh, pa 15222 ngredientes: harina de maíz (harina de maíz, limón), agua, carne de res cocida (carne de res cocida, caldo de res, sal), aceite de soya contiene menos 2% de harina de soya texturizada (harina de soya, colorante caramelo), almidón alimentario modificado, base de carne de res (carne de res asaday caldo de res concentrado, sal, proteína de soya hidrolizada, sólidos de jarabe de maíz, saborizante ロン smartlabel® scan here for more food information or call 1-800-335-4639 icebollayajo deshidratados], suero [leche], colorante caramelo, grasa de pollo), aislado de proteína de soya, sal, ajo deshidratado, kraft heinz cebollas deshidratadas, especias, comino, azúcar, chiles chipotles deshidratados, chiles jalapeños deshidratados, pimiento rojo patents: www.kraftheinz.com/patents molido contiene: soya, leche,
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.