Is Deluxe 4 Brioche Burger Buns Gluten Free?


Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Thiamin, Iron, Niacin), 12% Free Range Egg, Sugar, Water, Rapeseed Oil, Invert Sugar Syrup, Yeast, 1.5% Concentrated Butter (milk), Skimmed Milk Powder, Fermented Wheat Flour, Wheat Gluten, Salt, Milk Protein, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Xanthan Gum, Soya Lecithin; Deactivated Yeast, Potato Dextrin, Colour: Carotene; Flour Treatment Agent: Ascorbic Acid; Flavouring. Contains Wheat, Egg, Milk and Soya. It may also contain Cereals containing Gluten.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Bread · Roll


