Is Deluxe Cranberry Pork Liver Pâté In Cranberry Jelly Pescatarian?
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Why it's not pescatarian
- pork gelatine
- pork connective tissue
- 10% pork
- 21% pork fat
- 36% pork liver
- lactic acid
- natural cranberry flavouring
- sucrose syrup
- glycerol
- +2 more
pork gelatine
Dietitian noteGelatin comes from the skin, cartilage, and bones of animals.
Note by Rhyan Geiger, RDN
+7 more in the app
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Ingredients
92% Pâté (36% Pork Liver, 21% Pork Fat, Milk, 10% Pork, 5% Cranberries, Pork Connective Tissue, Tomatoes, Rice Flour, Salt, Sugar, Stabilisers: Diphosphates, Polyphosphates; Emulsifier: Citric Acid Esters Of Mono- And Diglycerides Of Fatty Acids; Onion, Spices, Antioxidant: Sodium Ascorbate; Yeast Extract, Natural Flavourings, Preservative: Sodium Nitrite), 8% Jelly (water, Humectant: Glycerol; Pork Gelatine, Glucose Syrup, Sucrose Syrup, 7% Cranberry Paste, Salt, Thickener: Carrageenan; Natural Cranberry Flavouring, Preservatives: Acetic Acid, Lactic Acid). Contains Milk.
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