Is DELUXE PETITE CAKE GERMAN CHOCOLATE, GERMAN CHOCOLATE Gluten Free?
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Ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, COCONUT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, EGG WHITES, EGG YOLK, MODIFIED FOOD STARCH, CORN SYRUP, PECANS, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, EMULSIFIERS (PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYSORBATE 60), CAROB POWDER, BUTTERMILK, DEXTROSE, MALTODEXTRIN, NONFAT MILK, SORBIC ACID, TETRASODIUM PYROPHOSPHATE, AGAR, CHERRIES, XANTHAN GUM, CALCIUM ACETATE, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, GUAR GUM, PROPYL GALLATE, GLUCOSE SYRUP, CITRIC ACID AND SODIUM BENZOATE (PRESERVATIVES), CALCIUM CHLORIDE, RED 40, VITAMIN A PALMITATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.