Is Derma E Stem Cell Eye Lifting Treatment Gluten Free?
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Ingredients
Purified Water, Caprylic/Capric Triglyceride (Plant Derived), Glycerin (Vegetable Derived), Niacinamide (Vitamin B3), Stearyl Alcohol (Plant Derived), Coco-Caprylate (Coconut Derived), Glyceryl Stearate (Vegetable Derived), Capryloyl Glycerin/Sebacic Acid Copolymer, Diheptyl Succinate, Dimethyl MEA (Dmae), Lycium Barbarum (Instalift Goji) Fruit Extract, Hamamelis Virginiana (Witch Hazel) Extract, Copernicia Cerifera (Carnauba) Wax, Camellia Sinensis (Green Tea) Leaf Extract (Certified Organic Ingredients), Centella Asiatica Meristem Cell Culture, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Medica Limonum (Lemon) Fruit Extract, Pyrus Malus (Apple) Fruit Extract, Saccharum Officinarum (Sugar Cane) Extract, Terminalia Ferdinandiana Fruit Extract, Hydroxypropyl Cyclodextrin, Palmitoyl Tripeptide-38 (Matrixyl Synthe6), Acetyl Hexapeptide-8 (Argireline Np), Sodium Hyaluronate (Hyaluronic Acid, Actimoist Bio-1), Thioctic (Alpha-Lipoic) Acid, Panthenol (Provitamin B5), Ascorbyl Palmitate (Vitamin C Ester), Organic Simmondsia Chinensis (Jojoba) Seed Oil (Certified Organic Ingredients), Resveratrol, Copper PCA, Tetrahexyldecyl Ascorbate, Caffeine, Butylene Glycol, Allantoin, Xanthan Gum, Glyceryl Stearate Citrate (Vegetable Derived), Sodium Hydroxide, Phenoxyethanol, Ethylhexylglycerin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.