Is Dessert Italiano Cheesecake Lemon 90g Gluten Free?

Ingredients

Cream, Cheese (whey, Cream, Whey Protein Concentrate, Salt, Citric Acid, Lactic Acid, Lactic Starter Culture), Glucose Syrup Powder, Biscuit Crumble (wheat Flour, Sunflower Oil, Sugar, Whole Wheat Flour, Wheat Bran, Glucose-fruc- Tose Syrup, Leavening [sodium Bicarbonate, Ammonium Bicarbonate], Salt), Sugar, Water, Glucose Syrup, Egg Yolk, Butter, Skimmed Milk Powder, Candied Lemon Peel (lemon Peel, Glucose-fructose Syrup, Sucrose, Potassium Sorbate [preservative]), Lemon Juice, Gelatin (bovine), Soy Lecithin, Natural Flavor, Egg White Powder, Fermented Skimmed Milk, Potassium Sorbate (preserva- Tive), Corn Starch, Agar-agar, Beta-carotene (color). Contains: Milk, Egg, Wheat, Soy. May Contain: Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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