Is Destination Italy Pizza Mushroom & Truffle Dairy Free?

Ingredients

Wheat Flour, Water, Mozzarella Cheese (8.2%) (Pasteurised Milk, Salt, Microbial Rennet, Starter Culture), UHT Cream (Milk), Champignon Mushrooms (Agaricus bisporus) (5.2%), Portobello Mushrooms (Agaricus bisporus) (5.2%), Sunflower Oil, Truffled Mushroom Sauce (2.9%) (Champignon Mushrooms (Agarcus bisporus) (1.7%), Sunflower Oil, Water, Truffle (Tuber aestivum Vitt.) (0.09%), Salt, Natural Flavouring, Garlic), Grated Cheese (2.9%) (Pasteurised Milk, Salt, Microbial Rennet, Starter Culture), Salt, Parsley, Maize Starch, Lemon Juice, Roasted Garlic, Paprika, Garlic Puree, Black Pepper, Yeast.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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