Is Destination Seared Chicken Breast With Massaman Curry GERD Friendly?
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Ingredients
Seared Chicken Breast Ingredients: Chicken Breast, Water, Corn Starch, Seasoning (salt, Sugar, Onion Powder, Spices, Garlic Powder, Paprika), Chicken Base (chicken And Chicken Stock, Salt, Cane Sugar, Rendered Chicken Fat, Onion Powder, Potato Flour, Turmeric, Spice Extractives (contains Celery)), Sea Salt, Extra Virgin Olive Oil, Smoke Flavor. Smoke Flavor Added. Massaman Curry Sauce Ingredients: Massaman Curry (coconut Milk (coconut Milk (coconut, Water), Guar Gum), Massaman Paste (garlic, Shallot, Water, Sunflower Oil, Lemongrass, Coconut Sugar, Tamarind Puree, Salt, Galangal (thai Ginger), Dried Red Chili, Coriander Powder, Cumin Powder, Nutmeg Powder, Cardamom Powder, Mace Powder, Cinnamon Powder, Star Anise Powder), Refined Rice Bran Oil, Cane Sugar (cane Sugar, Glucose Syrup, Caramelized Sugar, Salt)), Baby Green Eggplant, Green Papaya, Shimeji Mushroom. Contains Tree Nut (Coconut).
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