Is devil dog Gluten Free?


Ingredients
water, enriched bleaohed rlour (wheat flour, niacin, reduced iron, thiamin mononits vitaminb1 rboflavin tvitamn b2, folic acid, palm and soybean oils with tbhq and citric acid to p flavor, high fructose cornsyrup, sugar, dextrose, corn syrup, cocoa. contains 2% or less ofe the following soybean dil modfied corn starch corn syrup solids, hydrolyzed soy flour hydrolyzed whey ndnfat dry milk calcum and sodium caseinate, soy protein isoi te, leavening soda, sodium aluminum phosphate, salt, sorbitan monostearate, mono - and digly erides, pysope 60, guar and cellulose bums, natural and artficial flavor, egg whites, potassium sorbates adid ito preserive freshiness, sdy lecithin alleroy nfooprimatione conttans wheat sdy mlk egg. may contain peanuts, tree nuts. m-801-09-f mckee foods, collegedale, tn 37315 c ed food ingredient 02020
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


