No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish.

Is DICED CHICKEN WITH THAI BASIL, CABBAGE, AND CARROTS IN A THIN AND CRISPY HERB WRAPPER SPRING ROLLS, THAI BASIL CHICKEN Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish.
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Ingredients

Chicken, Cabbage, Yellow Carrots, Carrots, Cornstarch, Green Onion, Herb Blend (Ginger, Basil, Cilantro, Garlic, Green Onions, Jalapenos And Bell Peppers), Sugar, Contains 2% Ore Less Of: Soy Protein Concentrate, Salt, Vegetable Oil, Ginger, Basil, Yeast Extract, Spices), Wrapper: (Water, Wheat Flour, Vegetable Oil, Contains 2% Of Less Of: Salt, Parsley), Fried In Vegetable Oil, Filling: (Chicken, Cabbage, Yellow Carrots, Carrots, Cornstarch, Green Onion, Herb Blend (Ginger, Basil, Cilantro, Garlic, Green Onions, Jalapenos And Bell Peppers), Sugar, Contains 2% Ore Less Of: Soy Protein Concentrate, Salt, Vegetable Oil, Ginger, Basil, Yeast Extract, Spices), Fried In Vegetable Oil

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

DICED CHICKEN WITH THAI BASIL, CABBAGE, AND CARROTS IN A THIN AND CRISPY HERB WRAPPER SPRING ROLLS, THAI BASIL CHICKEN is available at 1 retailer

Harris Teeter

About this product

Poultry · Roll

Flavor
HerbaceousGarlickySpicySavory
Texture
CrispyCrunchy
Commonly used for
SnackingLunchMeal Prep
Vegetarian? DICED CHICKEN WITH THAI BASIL, CABBAGE, AND CARROTS IN A THIN AND CRISPY HERB WRAPPER SPRING ROLLS, THAI BASIL CHICKEN | Spoonful