Is Dierbergs Bakehouse Bakehouse Mini Candy Cookies, Mini Candy Dairy Free?


Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), SUGAR, CANDY COATED MILK CHOCOLATE (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, SOY LECITHIN ADDED AS AN EMULSIFIER, NATURAL FLAVOR], SUGAR, ARTIFICIAL COLOR [FD&C BLUE 1, BLUE 1 LAKE, BLUE 2 LAKE, YELLOW 5 LAKE, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, RED 40, RED 40 LAKE, SORBITOL, TITANIUM DIOXIDE, PHOSPHORIC ACID, METHYL AND PROPY! PARABENS, CARAMEL], CORN SYRUP, WAX, DEXTRIN), MARGARINE (PALM OIL, PALM KERNEL OIL CANOLA OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MANAGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), EGGS, INVERT SUGAR, MOLASSES, BAKING SODA, NATURAL FLAVOR, SALT.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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