DIERBERGS, DOUBLE FIBER WHL GRN HALF LOAF BREAD
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Diet Compatibility
Ingredients
WHOLE WHEAT FLOUR, WATER, RESISITANT STARCH FIBER, HONEY, SUGAR, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, MONOGLYCERIDES, GUAR GUM, MALTED WHEAT FLOUR, WHEAT ENZYMES, ASCORBIC ACID (VITAMIN C), CUTURED WHEAT OR CULTURED SUGAR, VINEGAR (AS A PRESERVATIVE)
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