Nature's Own Honey Wheat Sandwich Bread Loaf, 20 oz, Shelf-Stable
Description
Soft, slightly sweet sandwich loaf with a tender crumb and even slices, commonly used for sandwiches, toast, and quick snacks. Reviewers note consistent softness and convenient shelf-stable packaging, praising versatility; some report occasional density or staleness in later slices, while others cite good value for everyday use. And consistent quality.
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Description
Soft, slightly sweet sandwich loaf with a tender crumb and even slices, commonly used for sandwiches, toast, and quick snacks. Reviewers note consistent softness and convenient shelf-stable packaging, praising versatility; some report occasional density or staleness in later slices, while others cite good value for everyday use. And consistent quality.
Diet Compatibility
Ingredients
Unbleached Enriched Flour, Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Honey, Sugar, Wheat Gluten, Whole Wheat Flour, Rye Flour, Wheat Bran, Contains 2% Or Less Of The Following: Yeast, Soy Flour, Salt, Soybean Oil, Dough Conditioners (Contains One Or More Of The Following:), Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Azodicarbonamide, Enzymes, Ascorbic Acid, Cultured Wheat Flour, Vinegar, Calcium Sulfite, Yeast Food (Ammonium Sulfate), Monocalcium Phosphate, Soy Lecithin, Calcium Carbonate
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