Yes! The manufacturer claims that this product is vegetarian.

Is Nature's Own Honey Wheat Sandwich Bread Loaf, 20 oz, Shelf-Stable Vegetarian?

Yes! The manufacturer claims that this product is vegetarian.

Description

Soft, slightly sweet sandwich loaf with a tender crumb and even slices, commonly used for sandwiches, toast, and quick snacks. Reviewers note consistent softness and convenient shelf-stable packaging, praising versatility; some report occasional density or staleness in later slices, while others cite good value for everyday use. And consistent quality.

Ingredients

Unbleached Enriched Flour, Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Honey, Sugar, Wheat Gluten, Whole Wheat Flour, Rye Flour, Wheat Bran, Contains 2% Or Less Of The Following: Yeast, Soy Flour, Salt, Soybean Oil, Dough Conditioners (Contains One Or More Of The Following:), Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Azodicarbonamide, Enzymes, Ascorbic Acid, Cultured Wheat Flour, Vinegar, Calcium Sulfite, Yeast Food (Ammonium Sulfate), Monocalcium Phosphate, Soy Lecithin, Calcium Carbonate

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.