Is Dietz & Watson Southern Fried Breast of Chicken GERD Friendly?
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Ingredients
Chicken Breast, Water, Contains Less Than 2% Of Sea Salt, Isolated Soy Protein, Sugar, Nonfat Dry Milk, Sodium Phosphate (Mineral Salt), Potassium Chloride, Vinegar, Coated With Corn Flour, Modified Corn Starch, Salt, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Spices, Garlic Powder, Paprika, Onion Powder, Natural Flavors, Browned In Canola Oil
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