Is DIJON MUSTARD, DIJON Vegetarian?
Description
Dijon mustard is a traditional condiment made with mustard seeds, wine, onion, and garlic. It has a creamy texture and undergoes an intricate process that includes storage, weighing, sorting, mixing, and cutting. The traditional Dijon mustard is made with Barassica Juncea and has a spicy taste with a touch of heat to the nose. It has a smooth finish and is loved by many for its unique flavor. People appreciate the taste of Dijon mustard.
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Description
Dijon mustard is a traditional condiment made with mustard seeds, wine, onion, and garlic. It has a creamy texture and undergoes an intricate process that includes storage, weighing, sorting, mixing, and cutting. The traditional Dijon mustard is made with Barassica Juncea and has a spicy taste with a touch of heat to the nose. It has a smooth finish and is loved by many for its unique flavor. People appreciate the taste of Dijon mustard.
Ingredients
DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID AND SPICES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.