Is French's Classic Yellow Mustard, No Artificial Colors, 14 oz Vegetarian?
Description
French's Classic Yellow Mustard, the beloved condiment in America, is renowned for its exceptional qualities. With no artificial colors, this mustard is perfect for individuals seeking a natural option. Made by master grinders, it boasts a smooth texture and a tangy flavor that enhances the taste of hot dogs, burgers, and sandwiches. With zero fat or calories, it offers a guilt-free indulgence. Proudly made in the USA, French's Classic Yellow Mustard has gained popularity among people who appreciate its authentic taste and quality ingredients. As a nutritionist, I would recommend this mustard to those looking for a flavorful and healthier condiment option.
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Description
French's Classic Yellow Mustard, the beloved condiment in America, is renowned for its exceptional qualities. With no artificial colors, this mustard is perfect for individuals seeking a natural option. Made by master grinders, it boasts a smooth texture and a tangy flavor that enhances the taste of hot dogs, burgers, and sandwiches. With zero fat or calories, it offers a guilt-free indulgence. Proudly made in the USA, French's Classic Yellow Mustard has gained popularity among people who appreciate its authentic taste and quality ingredients. As a nutritionist, I would recommend this mustard to those looking for a flavorful and healthier condiment option.
Ingredients
Distilled Vinegar, Water, Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavors And Garlic Powder
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.