Is Dill Pickle Potato Chips Alpha-Gal?
Description
Dill pickle potato chips are kettle cooked using potatoes from a 4th generation potato farm. These chips offer a unique flavor profile, with the potatoes being pickled to give them a tangy and dilly taste. People describe these chips as salty, crispy, and crave-able. However, some individuals mention that they are not spicy and do not find them to be enjoyable. With their distinct flavor and crispy texture, dill pickle potato chips are a popular choice for those seeking a tangy and flavorful snack.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Dill pickle potato chips are kettle cooked using potatoes from a 4th generation potato farm. These chips offer a unique flavor profile, with the potatoes being pickled to give them a tangy and dilly taste. People describe these chips as salty, crispy, and crave-able. However, some individuals mention that they are not spicy and do not find them to be enjoyable. With their distinct flavor and crispy texture, dill pickle potato chips are a popular choice for those seeking a tangy and flavorful snack.
Ingredients
Specially Selected Potatoes, Vegetable Oil, Seasoning (Corn Maltodextrin, Sodium Acetate, Acetic Acid, Salt, Natural Flavours, Monosodium Glutamate, Potassium Chloride, Dill, Garlic Powder, Modified Corn Starch, Lactose, Calcium Lactate), Contains Milk
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.