Is Dinosaur Cake Pescatarian?

Ingredients
Sugar, water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, glucose syrup, glucose-fructose syrup, palm oil (certified sustainable), humectant (vegetable glycerol), unsalted butter (milk), emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), free range whole dried egg, raising agents (disodium diphosphate, sodium bicarbonate), stabiliser (tragacanth), flavouring, raspberry purée, apricots, spirulina concentrate, salt, dextrose, milk whey powder, preservative (potassium sorbate), safflower concentrate, fruit and vegetable concentrates (radish, blackcurrant, apple), gelling agent (pectin), acidity regulators (citric acid, trisodium citrate, sodium citrates), free range dried egg albumen, colours (curcumin, vegetable carbon), vanilla extract


