Is DIPPING SAUCE/DRESSING, SOUTHERN HONEY MUSTARD GERD Friendly?
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Ingredients
MAYONNAISE (SOYBEAN OIL, EGGS, WATER, DISTILLED AND CIDER VINEGAR, SALT, OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA), HONEY, GUNSLINGER BARBECUE SAUCE (KETCHUP, HONEY, WHITE SUGAR, WORCESTERSHIRE, SAUCE, SOY SAUCE, PAPRIKA, COCOA POWDER, LEMON JUICE, OLIVE OIL, SALT, SPICES), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER),DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), APPLE CIDER VINEGAR
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