Is D'Italiano Italian Bread, No Seeds, 20 oz Soy Free?
Description
Soft-crusted, seedless loaf offers a mild savory flavor with a tender, airy crumb and a lightly crisp exterior. Commonly sliced for sandwiches, paninis, and garlic toasts, it is also used alongside soups and salads. Reviewers often note consistent size, freshness out of the package, and reliable texture for easy slicing.
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Why it's not soy free
- soy lecithin
- soy
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Soft-crusted, seedless loaf offers a mild savory flavor with a tender, airy crumb and a lightly crisp exterior. Commonly sliced for sandwiches, paninis, and garlic toasts, it is also used alongside soups and salads. Reviewers often note consistent size, freshness out of the package, and reliable texture for easy slicing.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Sugar, Yeast, Salt, Soybean Oil, Calcium Propionate, Monoglycerides, Datem, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Wheat Gluten, Potassium Iodate
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Often paired with Soy Free
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Where to buy
D'Italiano Italian Bread, No Seeds, 20 oz is available at 4 retailers
About this product
Bread · Loaf