Is Dittmann Peperoncini, Red, Mini GERD Friendly?
Why it's not GERD friendly
- citric acid
- cheese cultures
- cream cheese
- cheese filling
- tomato paste
- pasteurized milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Canola Oil, Cheese Filling (Cream Cheese [Pasteurized Milk, Salt, Cheese Cultures], Tomato Paste, Corn Starch, Water, Salt, Spice, Lactic Acid And Sodium Benzoate [As Preservatives]), Pickled Red Peperoncini (Red Peperoncini, Salt, Citric Acid And Sodium Benzoate [As Preservatives], Calcium Chloride [As A Firming Agent]).
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About this product
Snack · Pod


