Is DOLCI FRUTTA Dolci Frutta Hard Chocolate Shell Alpha-Gal?

Description
Dolci Frutta Hard Chocolate Shell is a product made by Saco Foods, a company known for producing nut-free and microwaveable products. This chocolate shell is ready for use, making it a no-hassle option for dessert enthusiasts. Unfortunately, no information is available regarding what people say about this particular product. Nonetheless, based on its features and Saco Foods' reputation for quality, Dolci Frutta Hard Chocolate Shell is likely a convenient and reliable choice for adding a delicious chocolate coating to your favorite treats.

Description
Dolci Frutta Hard Chocolate Shell is a product made by Saco Foods, a company known for producing nut-free and microwaveable products. This chocolate shell is ready for use, making it a no-hassle option for dessert enthusiasts. Unfortunately, no information is available regarding what people say about this particular product. Nonetheless, based on its features and Saco Foods' reputation for quality, Dolci Frutta Hard Chocolate Shell is likely a convenient and reliable choice for adding a delicious chocolate coating to your favorite treats.
Ingredients
Sugar, Partially Hydrogenated Vegetable Oil (Palm Kernel & Palm), Reduced Mineral Whey Powder, Dutched Cocoa (Processed With Alkali), Nonfat Dry Milk, Lecithin (An Emulsifier), Salt, Sorbitan Tristearate (An Emulsifier), Vanillin An Artificial Flavor
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


