Is Dole Classic Caesar Salad Kit , 10 Oz Alpha-Gal?

Description
The kit delivers crisp texture, creamy savory flavor and contrasting crunch for balanced mouthfeel; reviewers commonly note convenient, ready-to-eat preparation for quick lunches or side dishes, consistent taste, and occasional complaints about overly salty taste or components losing crunch if dressed too early during storage and transport to consumers regularly.

Description
The kit delivers crisp texture, creamy savory flavor and contrasting crunch for balanced mouthfeel; reviewers commonly note convenient, ready-to-eat preparation for quick lunches or side dishes, consistent taste, and occasional complaints about overly salty taste or components losing crunch if dressed too early during storage and transport to consumers regularly.
Ingredients
Romaine Lettuce, Dressing: Vegetable Oil (Soybean Oil, Canola Oil), Water, Corn Vinegar, Parmesan Cheese (Part-skim Cow's Milk, Rennet, Cultures, Calcium Chloride, Salt), Salt, Sugar, Spices, Anchovy Paste, Egg Yolks, Natural Flavors, Dehydrated Garlic, Citric Acid, Lemon Concentrate, Xanthan Gum And Polysorbate 60 For Consistency, Dehydrated Onion, Lactic Acid, Sodium Benzoate, Calcium Disodium Edta (To Protect Flavor), Croutons: Enriched Wheat Flour (Flour, Barley Malt, Ferrous Sulfate (Iron), B Vitamins (Niacin, Thiamin Mononitrate (B1), Riboflavin (B2), Folic Acid)), High Fructose Corn Syrup, Partially Hydrogenated Soybean Oil, Romano And Parmesan Cheese (Milk, Culture, Salt, Enzymes, Nonfat Dry Milk, Maltodextrin, Butter, Disodium Phosphate), Garlic Powder, Whey, Water, Contains 2% Or Less Of: Salt, Yeast, Buttermilk (Cultured Nonfat Milk), Natural And Artificial Flavors, Dough Conditioners (Calcium Iodate, Calcium Dioxide), Calcium Sulfate, Parmesan Cheese: Pasteurized Milk, Cheese Culture, Enzymes, Powdered Cellulose (To Prevent Caking), Sorbic Acid
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


