Is Dole Classic Caesar Salad Kit , 10 Oz Dairy Free?
Description
The kit delivers crisp texture, creamy savory flavor and contrasting crunch for balanced mouthfeel; reviewers commonly note convenient, ready-to-eat preparation for quick lunches or side dishes, consistent taste, and occasional complaints about overly salty taste or components losing crunch if dressed too early during storage and transport to consumers regularly.
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Description
The kit delivers crisp texture, creamy savory flavor and contrasting crunch for balanced mouthfeel; reviewers commonly note convenient, ready-to-eat preparation for quick lunches or side dishes, consistent taste, and occasional complaints about overly salty taste or components losing crunch if dressed too early during storage and transport to consumers regularly.
Ingredients
Romaine Lettuce, Dressing: Vegetable Oil (Soybean Oil, Canola Oil), Water, Corn Vinegar, Parmesan Cheese (Part-skim Cow's Milk, Rennet, Cultures, Calcium Chloride, Salt), Salt, Sugar, Spices, Anchovy Paste, Egg Yolks, Natural Flavors, Dehydrated Garlic, Citric Acid, Lemon Concentrate, Xanthan Gum And Polysorbate 60 For Consistency, Dehydrated Onion, Lactic Acid, Sodium Benzoate, Calcium Disodium Edta (To Protect Flavor), Croutons: Enriched Wheat Flour (Flour, Barley Malt, Ferrous Sulfate (Iron), B Vitamins (Niacin, Thiamin Mononitrate (B1), Riboflavin (B2), Folic Acid)), High Fructose Corn Syrup, Partially Hydrogenated Soybean Oil, Romano And Parmesan Cheese (Milk, Culture, Salt, Enzymes, Nonfat Dry Milk, Maltodextrin, Butter, Disodium Phosphate), Garlic Powder, Whey, Water, Contains 2% Or Less Of: Salt, Yeast, Buttermilk (Cultured Nonfat Milk), Natural And Artificial Flavors, Dough Conditioners (Calcium Iodate, Calcium Dioxide), Calcium Sulfate, Parmesan Cheese: Pasteurized Milk, Cheese Culture, Enzymes, Powdered Cellulose (To Prevent Caking), Sorbic Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.