No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 7 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Donatello's 3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas, 3 Cheese Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 7 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

CRUST: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME ADDED FOR IMPROVED BAKING, FOLIC ACID), WATER, PALM OIL WITH SOYA LECITHIN, SUGAR, CANOLA OIL, YEAST, SALT, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE). TOPPING: SAUCE (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL (MFG. AID}), LOW-MOISTURE PART-SKIM MOZZARELLA (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENYZMES), CHEDDAR CHEESE (MILK, ULTRAFILTERED MILK, CREAM, WHEY, SALT, CHEESE CULTURES, ANNATTO {COLOR}, ENZYMES), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, CITRIC ACID, TRISODIUM CITRATE, POTASSIUM SORBATE (ANTIOXIDANT), LACTIC ACID, TURMERIC (COLOR), ANNATTO (COLOR}), PARMESAN CHEESE (MILK, SALT, LIPASE, ENZYMES, CHEESE CULTURES, POWDERED CELLULOSE (TO PREVENT CAKING), MAY ALSO CONTAIN CALCIUM CHLORIDE, NATAMYCIN (ANTIMICROBIAL}), POWDERED CELLULOSE (TO PREVENT CAKING}.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Donatello's 3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas, 3 Cheese | Spoonful