Is Doritos Cool Ranch Flavored Tortilla Chips, 9.75 oz Bag Gluten Free?
Description
Bold, tangy ranch flavor with pronounced seasoning complements consistently crisp, sturdy chips that hold up to dipping. Commonly used for casual snacking, party bowls, and sandwich topping. Customer reviews praise flavor intensity and crunch while occasionally noting heavy seasoning and uneven dust coverage across bags and some reports of staleness.
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Description
Bold, tangy ranch flavor with pronounced seasoning complements consistently crisp, sturdy chips that hold up to dipping. Commonly used for casual snacking, party bowls, and sandwich topping. Customer reviews praise flavor intensity and crunch while occasionally noting heavy seasoning and uneven dust coverage across bags and some reports of staleness.
Ingredients
Corn, Vegetable Oil (Corn, Canola, And/or Sunflower Oil), Maltodextrin (Made From Corn), Salt, Tomato Powder, Corn Starch, Lactose, Whey, Skim Milk, Corn Syrup Solids, Onion Powder, Sugar, Garlic Powder, Monosodium Glutamate, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Malic Acid, Buttermilk, Natural And Artificial Flavors, Sodium Acetate, Artificial Color (Red 40, Blue 1, Yellow 5), Sodium Caseinate, Spice, Citric Acid, Disodium Inosinate, Disodium Guanylate, Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.