Is Double Cheddar Twice Baked Potatoes Dairy Free?

Ingredients

Potatoes, Potato Skins, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch & Powdered Cellulose (To Prevent Caking), Natamycin ), Sour Cream (Milk, Cream, Nonfat Dry Milk, Food Starch-modified, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Culture, Natamycin ), Liquid Shortening (High Oleic Canola Oil, Soybean Oil, Hydrogenated Soybean Oil, Salt, Soybean Lecithin, Natural And Artificial Butter Flavor, Tbhq, Citric Acid, Beta Carotene (Color), Vitamin A Palmitate), Food Starch-modified, French Onion Seasoning (Dehydrated Onion, Salt, Dextrose, Sugar, Hydrolyzed Soy And Corn Protein, Natural Flavor (Torula Yeast), Parsley, Garlic Powder), Salt, Water, Sodium Benzoate, Titanium Dioxide (Color), Contains: Milk, Soy Cooking Instructions: Preheat Oven To 350Degf, Remove Potatoes From Package And Place In Baking Dish, Bake 30-40 Minutes Or Until Internal Temperature Reaches 165Degf, Remove Potatoes, Let Stand 1 Minute Before Serving, Bake Time Is The Same For 1 Or 2 Potatoes

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Double Cheddar Twice Baked Potatoes is available at 2 retailers

About this product

Vegetable · Frozen