Is DOUBLE CHEESEBURGER PASTA & SAUCE MIX GERD Friendly?
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Ingredients
ENRICHED MACARONI (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, MALTODEXTRIN (FROM CORN), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM HEXAMETAPHOSPHATE, MONOSODIUM GLUTAMATE, REFINED SOYBEAN OIL, CITRIC ACID, DISODIUM PHOSPHATE, MONO AND DIGLYCERIDES, NONFAT DRY MILK, YELLOW 5 LAKE, YELLOW 6, LACTIC ACID, YELLOW 5, YELLOW 6 LAKE, CARAMEL (COLOR), MODIFIED WHEAT STARCH, NATURAL FLAVOR. *DRIED
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