Is DOUBLE CHOCOLATE CHUNK PROTEIN BAR, DOUBLE CHOCOLATE CHUNK Alpha-Gal?
Description
The Double Chocolate Chunk Protein Bar by Quest is a reformulated product that contains soy lecithin and/or vegetable oil. It is important to note that soybean is an allergen. The bar uses high-quality dairy-based proteins, which provide essential amino acids. With 14g of fiber, it is a convenient and portable option for on-the-go individuals. People highly appreciate the taste of this bar and find it easy to enjoy. Additionally, the bar has a good protein content, making it a popular choice among consumers.
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Description
The Double Chocolate Chunk Protein Bar by Quest is a reformulated product that contains soy lecithin and/or vegetable oil. It is important to note that soybean is an allergen. The bar uses high-quality dairy-based proteins, which provide essential amino acids. With 14g of fiber, it is a convenient and portable option for on-the-go individuals. People highly appreciate the taste of this bar and find it easy to enjoy. Additionally, the bar has a good protein content, making it a popular choice among consumers.
Ingredients
Protein Blend (Milk Protein Isolate, Whey Protein Isolate), Soluble Corn Fiber, Almonds, Water, Erythritol, Unsweetened Chocolate, Cocoa Processed With Alkali, Natural Flavors, Cocoa Butter, Contains Less Than 2% Of The Following: Sea Salt, Sunflower Lecithin, Steviol Glycosides (Stevia), Contains Milk, Almonds, Processed In A Facility That Also Processes Eggs, Peanuts, Soy, Wheat, Other Tree Nuts
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.