Is Dough for it— happiness by the pint Lactose Free?
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Why it's not lactose free
- butter
- skim milk
- cream
- milk
- chocolate
- chocolate chips
- chocolate chip cookie dough
butter
Dietitian noteButter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
milk, cream, skim milk, cane syrup, fudge (powdered cane sugar [cane sugar, corn starch], sunflower oil, cocoa, sea salt, sunflower lecithin [emulsifier]), chocolate chip cookie dough (wheat flour, brown sugar, butter [cream, salt], sugar, chocolate chips [sugar, chocolate liquor, cocoa butter, soy lecithin, chocolate], water, salt, natural flavors, soy lecithin, baking soda), sodium bicarbonate, iron, riboflavin, thiamin mononitrate, riboflavin, folic acid, sugar, brown sugar [sugar, cane syrups], water, cocoa processed with alkali, palm oil, tapioca starch, sea salt, natural flavor, xanthan gum, stabilizer blend (locust bean gum, guar gum, cane sugar), vanilla with other natural flavors, annatto color
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