Is Doughlicious Dough Chi Cookie Dough With a Frozen Dessert Dessert Roll Chocolate Chip Vegetarian?

Ingredients

Vegan Vanilla Frozen Dessert (50%) [water, Glucose Syrup, Sugar, Coconut Oil, Maltodextrin, Dextrose, Soya Protein Isolate, Emulsifiers: Mono And Diglycerides Of Fatty Acids; Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan; Natural Madagascan Vanilla Flavouring, Salt, Madagascan Vanilla Powder, Colour: Annatto], Gluten-free Oat Flour, Vegan Spread [shea Butter Oil, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier: Sunflower Lecithin, Lemon Juice, Natural Flavouring], Light Brown Unrefined Cane Sugar, Gluten-free Oat Drink: Water, Gluten-free Oats, Sunflower Oil, Sea Salt], Unrefined Cane Sugar, Dark Chocolate Chips (2%) [sugar, Cocoa Butter, Emulsifier: Soya Lecithin]. Rice Flour, Emulsifier: Soya Lecithin; Vanilla Extract, Sea Sal. Contains Soya, Oat. Produced On A Production Line That Handles Nuts, Milk And Eggs.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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