Is Dr. Kellyann Bone Broth Classic Beef Low FODMAP?
Description
Rich, savory, meaty flavor and a smooth, slightly gelatinous mouthfeel when chilled; warms to a silky, sipable broth. Commonly used for sipping, as a soup or sauce base, and for cooking grains or braises. Reviewers frequently note its robust taste, convenient packaging, and consistent, comforting texture and easy reheating options.
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Description
Rich, savory, meaty flavor and a smooth, slightly gelatinous mouthfeel when chilled; warms to a silky, sipable broth. Commonly used for sipping, as a soup or sauce base, and for cooking grains or braises. Reviewers frequently note its robust taste, convenient packaging, and consistent, comforting texture and easy reheating options.
Ingredients
Potassium, Beef Bone Broth, Yeast Extract, Natural Flavor, Onion Juice Concentrate, Celery Juice Concentrate, Carrot Juice Concentrate, Garlic Juice Concentrate, Black Pepper Extract, Parsley Seed Extract.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.