Is Dr. Mcdougall’s Soup, Organic Split Pea, Lower Sodium, 17.6 oz (Case of 6) GERD Friendly?
Description
Hearty soup with savory, earthy flavor and a thick, creamy texture that sometimes includes small chunks. Commonly heated and served as a quick meal, paired with bread or sandwiches, or used as a base for recipes. Customer reviews note consistent taste, reliable texture, easy preparation, and bulk value. Also reheatable.
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Why it's a maybe for GERD friendly
- garlic organic
garlic organic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Hearty soup with savory, earthy flavor and a thick, creamy texture that sometimes includes small chunks. Commonly heated and served as a quick meal, paired with bread or sandwiches, or used as a base for recipes. Customer reviews note consistent taste, reliable texture, easy preparation, and bulk value. Also reheatable.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Filtered Water, Split Peas (Organic), Onions (Organic), Celery (Organic), Carrots (Organic), Starch Organic, Garlic Organic, Peas Organic, Sea Salt, Yeast Extract (Organic), Spices (Organic), Sugar (Organic), Natural Flavor, Basil (Organic), Thyme (Organic)
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Often paired with GERD Friendly
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Where to buy
Dr. Mcdougall’s Soup, Organic Split Pea, Lower Sodium, 17.6 oz (Case of 6) is available at 5 retailers
About this product
Soup · Can