Is Dr Oetker Bistro Baguette Pepperoni 2X125g GERD Friendly?
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Why it's not GERD friendly
- pork fat
- pork
- 9% pepperoni
- 7% edam cheese
- garlic
- 0% tomato pieces
- 2% tomato puree
- 10% tomato concentrate
pork fat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Water, 10% Tomato Concentrate, 9.7% Edam Cheese , 6.9% Pepperoni (Pork, Pork Fat, Salt, Dextrose, Spices, Glucose Syrup, Sucrose, Spice Extracts, Stabiliser (Sodium Nitrite), Antioxidant (Extracts of Rosemary), Smoke Flavouring, Flavouring, Smoke), 5.2% Tomato Purée, 4.8% Bell Peppers, 4.0% Tomato Pieces, Rapeseed Oil, 1.6% Broccoli, Salt, Baker''s Yeast, Modified Starch, Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids), Garlic, Oregano, Pepper, Dextrose, Basil
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →Similar Products
About this product
Bread · Loaf