Is Dreamfield Healthy Carb Living Pasta, Spaghetti, 13.25 Oz Gluten Free?
Description
Thin spaghetti provides a mild, slightly savory flavor with a firm, al dente bite that holds sauces well. Commonly paired with tomato, cream, or oil-based sauces, it appears in hot entrees and cold salads. Reviewers report consistent cooking results, good sauce compatibility, and occasional complaints about firmness and rare breakage.
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Description
Thin spaghetti provides a mild, slightly savory flavor with a firm, al dente bite that holds sauces well. Commonly paired with tomato, cream, or oil-based sauces, it appears in hot entrees and cold salads. Reviewers report consistent cooking results, good sauce compatibility, and occasional complaints about firmness and rare breakage.
Ingredients
Enriched Durum Wheat Semolina (Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Inulin (Vegetable Fiber), Wheat Gluten (Plant Protein), Xanthan Gum (Food Fiber), Wheat Protein Isolate (Plant Protein), Pectin (Fruit Fiber), Potassium Chloride, Contains Wheat ,Manufactured In A Facility That Uses Eggs
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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