Is DRESSING, THREE CHEESE RANCH Gluten Free?
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Ingredients
VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, CHEDDAR, ROMANO AND PARMESAN CHEESES (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR, POTASSIUM SORBATE AND NATAMYCIN AS PRESERVATIVES), SUGAR, EGG YOLKS, CONTAINS LESS THAN 2% OF SALT, DISTILLED VINEGAR, PHOSPHORIC ACID, BUTTERMILK POWDER, NATURAL FLAVOR, WHEY, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, LEMON JUICE CONCENTRATE, MALTODEXTRIN, CREAM, SPICES, BETA-CAROTENE AND PAPRIKA EXTRACT (FOR COLOR), TRICALCIUM PHOSPHATE, CITRIC ACID, WITH POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.