Is E. WEDEL, MILK CHOCOLATE WITH STRAWBERRY FILLING Dairy Free?


Ingredients
MILK CHOCOLATE 50% (SUGAR, COCOA BUTTER, DRIED WHOLE MILK, COCOA MASS, DRIED WHEY (FROM MILK), MILK FAT, EMULSIFIERS: SOYA LECITHIN AND POLYGLYCEROL POLYRICINOLEATE, FLAVOURING), SUGAR, CONCENTRATED APPLE PULP, PARTLY HYDROGENATED VEGETABLE FAT (PALM, RAPE, SUNFLOWER, SHEA), STRAWBERRY FILLING (GLUCOSE-FRUCTOSE SYRUP, SUGAR, MODIFIED STARCH FROM MAIZE, CONCENTRATED STRAWBERRY JUICE, ACIDITY REGULATOR: CITRIC ACID, STABILISER: PECTIN, FLAVOURINGS, COLOUR: CARMINES), DRIED WHOLE MILK, DRIED WHEY (FROM MILK), HUMECTANT (SORBITOL), ALCOHOL (0,3%), FLAVOURING, EMULSIFIER (SOYA LECITHIN), ELDERBERRY JUICE CONCENTRATE, ACIDITY REGULATOR (CITRIC ACID), MILK CHOCOLATE: COCOA SOLIDS 29% MINIMUM, MILK SOLIDS 14% MINIMUM.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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