Is Early California Sliced Ripe Black Olives -- 6.5 oz Gluten Free?
Description
Ripe black olive slices deliver a mild, slightly briny, earthy flavor with a soft, tender texture. Commonly used on pizzas, in salads, sandwiches, antipasto and tapenades, they add easy garnish and savory depth. Reviewers note convenient pre-slicing, consistent size and good flavor; some report variable firmness and occasional oiliness issues.
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Description
Ripe black olive slices deliver a mild, slightly briny, earthy flavor with a soft, tender texture. Commonly used on pizzas, in salads, sandwiches, antipasto and tapenades, they add easy garnish and savory depth. Reviewers note convenient pre-slicing, consistent size and good flavor; some report variable firmness and occasional oiliness issues.
Ingredients
Olives, Water, Sea Salt, Ferrous Gluconate (An Iron Derivative), Contains No Major Food Allergen , Gluten-free, No Genetically Engineered , Contains No Major Food Allergen , Gluten-free, No Genetically Engineered
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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