Is Easy-Serve Garlic Mayonnaise Soy Free?
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Why it's not soy free
- soybean derived from genetically modified sources
soybean derived from genetically modified sources
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Vegetable/Rapeseed Oil (Soybean derived from genetically modified sources), Water, Pasteurised Li Whole Egg, Sugar, Spirit Vinegar, Garlic Puree (Garlic, Citric Acid), Salt, Lactic Acid, Spices (contains: Mustard), Preservative: Potassium Sorbate, Stabilisers: Xanthan Gum, Sequestrant: Calcium di-Sodium EDTA, Parsley. Allergy Advice: see ingredients in Bold.
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