Is Eat Meati Crispy Cutlets GERD Friendly?
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Ingredients
Mushroomroot (mycelium), rice flour, yellow corn flour, canola oil, salt, less than 2% of: dried garlic, dried onion, paprika, spice, chickpea flour, oat fiber, paprika extract, potato protein, acacia gum, leavening (baking soda, disodium diphosphate, calcium phosphate), natural flavor, xanthan gum.
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