Is Eat Real Quinoa Chips Sour Cream + Chive Flavour Vegetarian?

Description
Light, crisp chips offering a creamy tang with subtle herbaceous notes and a mild savory finish. Texture is airy yet crunchy, frequently described by shoppers as satisfying for solo snacking, dipping, or lunchbox inclusion. Reviewers commonly note consistent crunch, approachable flavor intensity, occasional saltiness and sometimes broken pieces in packaging.

Description
Light, crisp chips offering a creamy tang with subtle herbaceous notes and a mild savory finish. Texture is airy yet crunchy, frequently described by shoppers as satisfying for solo snacking, dipping, or lunchbox inclusion. Reviewers commonly note consistent crunch, approachable flavor intensity, occasional saltiness and sometimes broken pieces in packaging.
Ingredients
Quinoa Flour (21%), Maize Flour, Rapeseed Oil, Rice Flour, Sour Cream & Chive Flavour Seasoning (rice Flour, Onion Powder, Yeast Extract Powder, Salt, Natural Flavouring, Garlic Powder, Sugar, Chives, Acid (citric Acid), Maize Starch, Lentil Flour, Pea Flour, Sugar, Salt). May contain Soya.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


