Is Eckrich Bacon & Cheddar Smoked Sausage Links, 13.008 oz GERD Friendly?
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Why it's not GERD friendly
- enzyme modified cheese
- lipolyzed cream
- cheese culture
- cream
- cheddar cheese
- pasteurized process cheddar cheese
- bacon bits
- beef
- milk
- cured with water
- +1 more
enzyme modified cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+7 more in the app
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Meat (Pork, Beef), Mechanically Separated Turkey, Water, Bacon Bits (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Corn Syrup, Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt And Enzymes), Water, Cream, Sodium Phosphate, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Disodium Phosphate, Lipolyzed Cream), Salt, Sorbic Acid , Sodium Citrate, Apo-carotenal (Color)), Contains 2% Or Less Of Modified Food Starch, Salt, Dextrose, Flavorings, Mechanically Separated Chicken, Potassium And Sodium Lactate, Autolyzed Yeast, Monosodium Glutamate, Potato Maltodextrin, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extract Of Paprika, Sodium Nitrite, May Contain: Dehydrated Jalapaeno Peppers, Contains: Milk
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Where to buy
Eckrich Bacon & Cheddar Smoked Sausage Links, 13.008 oz is available at 4 retailers
About this product
Meat · Piece