Is Edda's Bundt Cake, Triple Chocolate Dairy Free?

Ingredients

Cake Ingredients: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Water, Nonfat Milk, Cocoa Processed With Alkali, Chocolate, Cocoa Butter, Milk Fat, Soy Flour, Milk, Grade A Cultured Cream, Vanillin, Modified Corn Starch, Soybean Oil, Corn Syrup, Salt, Natural And Artificial Flavor, Leavening (Baking Soda, Sodium Aluminum Phosphate), Soy Lecithin, Mono And Diglycerides, Modified Whey, Vital Wheat Gluten, Calcium Acetate, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Xanthan Gum, Guar Gum, Polysorbate 60, Potassium Sorbate, Citric Acid, Chocolate Icing Ingredients: Sugar, Water, Corn Syrup, Cocoa (Processed With Alkali), Contains 2% Or Less Of: Alcohol, Natural And Artificial Flavor, Salt, Soy Lecithin, Citric Acid, Stearic Acid, Potassium Sorbate And Sorbic Acid (Preservatives), Agar, Guar Gum, Pectin, Dextrose, Sodium Hexametaphosphate.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Snack · Whole