Is Edgell Black Beans Plant Protein 400g GERD Friendly?
Description
Mild, earthy flavor with a balance of soft interiors and slightly firm skins, suitable for salads, soups, burritos, stews and rice bowls. Reviewers note convenient canned readiness, generally consistent texture and taste, and versatility in recipes, though some report occasional variability in bean firmness between batches and mild seasoning differences.
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Description
Mild, earthy flavor with a balance of soft interiors and slightly firm skins, suitable for salads, soups, burritos, stews and rice bowls. Reviewers note convenient canned readiness, generally consistent texture and taste, and versatility in recipes, though some report occasional variability in bean firmness between batches and mild seasoning differences.
Ingredients
Black beans (60%), water, sugar, salt, firming agent (509), food acid (acetic acid).
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